This is where Pescatech come in and assist you in auditing, establishing and maintaining high levels of hygiene in a challenging situation. We provide you with state of the art solutions, tools, technology and knowledge in order to make your business thrive.
Unique Products for Unique Challenges
Food safety and the avoidance of cross contamination is a key driver behind the stringent hygiene rules and health and safety legislation that is directed at the food and beverage industry. It is also a major management concern as a failure in compliance can result in the recall and destruction of thousands of products sooner or later in the production process, which could damage brand integrity and the company’s reputation.
We’ve designed our systems to improve and raise the visibility of your internal hygiene control, support HACCP compliance and make it easier to maintain and document your protocols for internal and external audits.
We assist you to deliver documented evidence to prove that you are achieving the highest levels of hygiene and cleanliness on your premises:
We provide documentation and certifications to show that Vikan produce all their own cleaning equipment approved for use in health and food preparation environments, comply with US and European legislation and are licensed under food safety and eco-label systems.
The effectiveness and durability of our colour coded product range in delivering hygienic cleaning performance, and the occupational health and safety benefits gained from reducing the chance of repetitive strain injuries have also been documented in third party test reports.
Vikan is certified to ISO 9001:2008 quality management and ISO 14001:2004 environmental management systems.